Tasting Notes

This full, exceptionally smooth rye bears aromas and notes of ginger, vanilla, honey, black pepper, charred oak and walnuts.

To Serve

Meant to be enjoyed neat at bottle strength.


100% malt rye Mash bill, bottled at 100 proof / 50% ABV

Bonticou Crag Bottled-in-Bond Rye Malt Whisky Batch Log

  • Batch No.
    Proof at Harvest
    Special Notes
  • Batch No.:18-01
    Filled:Q1/Q2 2014
    Harvested:Q2 2018
    Proof at Harvest:106
    Special Notes:First Bottled-in-Bond Release

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