Wine & Spirits “An Empire3 State of Mind: The New York Rye” (July 7, 2023)
Times Union “17 Hudson Valley distilleries for bourbon enthusiasts” (June 1, 2023)
Finance Buzz “6 Expensive Whiskeys Worth Splurging On” (March 3, 2022)
Chronogram “Our Boozy Holiday Gift Picks” (December 3, 2021)
Chronogram “Destination Drinking” (May 7, 2021)
Hudson Valley Magazine “Look Inside the World of Distilling in the Hudson Valley” (Feb 23, 2021)
New York Times “I Traveled to 52 Places. Then I Discovered N.Y. on My Bike.” (Oct 4, 2020)
Chronogram “Taste a Legend: Coppersea’s 3rd Annual Big Angus Green Malt Party Returns” (Nov 9, 2019)
New York Times “Meet New York Rye” (Oct 16, 2017)
Whisky Advocate “Green Malt Whisky” (Spring 2017)
Whisky Advocate “Grain to Glass Craft Distilling” (Fall 2016)
Wine Spectator “Artisinal Distilling” (Nov 15, 2015)
Wine and Spirits “Bourbon Out of Bounds” (Oct 2015)
Artisan Spirit “Self-Malting Distilleries” (Fall 2015)
Punch Drink, “Rebirth of Truly Local American Whisky” (Mar 2015)
Edible Hudson “The New Traditionalists” (Winter ’14/15)
Foodista “Coppersea Distilling: Authentic, Robust, Glistening” (Jan 2015)
Edible Manhattan “Whisky History” (Jan 2014)
Travel & Leisure “America’s Coolest 15 Distilleries” (Jul 2013)
Chronogram “New York’s Small-Batch Distillery Boom” (Mar 2013)