Tasting Notes

Excelsior Straight Bourbon gets a spicy zest of black pepper and nutmeg as a result of its high rye content. Sweet elements of polenta and apricot mingle with robust notes of vanilla, almond and cedar from the American white oak.

To Serve

Can be enjoyed neat, on the rocks, or in a classic cocktail.

Distillation

Mash bill 60% corn, 30% rye and 10% malted barley. Bottled at 96 proof / 48% ABV

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Excelsior Straight Bourbon Batch Log

  • Batch No.
    Filled
    Harvested
    Proof at Harvest
    Special Notes
  • Batch No.:17-01
    Filled:Q1 2016
    Harvested:Q3 2017
    Proof at Harvest:100
    Special Notes:One-Yr expression. First Bottling at Springtown Farm
  • Batch No.:17-02
    Filled:Q3 2016
    Harvested:Q4 2017
    Proof at Harvest:100
    Special Notes:One-Yr expression.
  • Batch No.:18-01
    Filled:Q2 2016
    Harvested:Q3 2018
    Proof at Harvest:99
    Special Notes:First Straight Excelsior Bourbon release
  • Batch No.:18-02
    Filled:Q2 2016
    Harvested:Q3 2018
    Proof at Harvest:99
    Special Notes:
  • Batch No.:18-03
    Filled:Q3 2016
    Harvested:Q4 2018
    Proof at Harvest:101
    Special Notes:

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